E una review interessante sulle proteine idrolizzate, alcuni effetti proposti, assorbimento, utilizzazione, relazione con l'esercizio fisico, sintesi di glicogeno ed insulina:
Protein hydrolysates in sports nutrition
Anssi H ManninenProtein hydrolysates in sports nutrition
Nutrition & Metabolism 2009, 6:38 doi:10.1186/1743-7075-6-38
Abstract:
It has been suggested that protein hydrolysates providing mainly di- and tripeptides are superior to intact (whole) proteins and free amino acids in terms of skeletal muscle protein anabolism. This review provides a critical examination of protein hydrolysate studies conducted in healthy humans
with special reference to sports nutrition. The effects of protein hydrolysate ingestion on blood amino acid levels, muscle protein anabolism, body composition, exercise performance and muscle glycogen resynthesis are discussed.
Nutrition & Metabolism | Full text | Protein hydrolysates in sports nutritionwith special reference to sports nutrition. The effects of protein hydrolysate ingestion on blood amino acid levels, muscle protein anabolism, body composition, exercise performance and muscle glycogen resynthesis are discussed.
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