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Professional Blend della +Watt
50% siero del latte (ultrafiltrazione)
30% caseinato (micellare)
20% (albume istant)
Quindi presenti 3 diverse fonti a differente timing di assimilazione.
Gusto ottimo.
capolavoro di GABRIELE81
Grazie,grazie,grazie. Hai sconvolto le costruzioni dogmatiche attorno al concetto di "Immondità". E' roba dell'altro mondo, specie quando ti ergi a novello maestro di vita Do Nascimento. Inoltre ti ricostruisco alcuni accadimenti: la tua miss padania si fa trapanare da messer gran cefalo "pensando a te", però evidentemente "pensando a te" (c.d. scopate alla Bam) gli vien voglia di assaggiare ancora una volta il robusto mattarello del 27enne...
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