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Il pane di segale dovrebbe essere l' unico tipo di pane concesso ai Bodybuilder, ma io non ho ancora capito quale sia:si trova come il pane normale dal panettiere?Io al supermercato ho visto solo un pane di segale da mezzo chilo sotto vuoto(tipo una mattonella),contenete il49%di farina di segale,sale acqua e il 5%di semi di girasole.Va bene quello?
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