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Originally posted by marcolone in definitiva quindi, per glicemia costante, e' preferibile considerare la lunghezza della catena di glucosio oppure l'indice glicemico ?
(non ho voglia di leggere )
Indice glicemico. La lunghezza della catena è deviante.
Originally posted by speedindust Comunque non capisco una cosa: le maltodestrine hanno una struttura in ogni caso piu complessa del glucosio, allora come fanno ad avere ig superiore?
Se sono formate da GLUCOSIO, dimmi perchè dovrebbero avere IG inferiore.
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