Alimentazione pre, during, & postworkout

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  • JayCut
    Banned
    • Apr 2012
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    Alimentazione pre, during, & postworkout

    When speaking of nutrition for improving body composition or training performance, it's crucial to realize there's an underlying hierarchy of importance. At the top of the hierarchy is total amount of the macronutrients by the end of the day. Distantly below that is the precise timing of those nutrients. With very few exceptions, athletes and active individuals eat multiple times per day. Thus, the majority of their day is spent in the postprandial (fed) rather than a post-absorptive (fasted) state. The vast majority of nutrient timing studies have been done on overnight-fasted subjects put through glycogen depletion protocols, which obviously limits the applicability of the outcomes. Pre-exercise (and/or during-exercise) nutrient intake often has a lingering carry-over effect into the post-exercise period. Throughout the day, there's a constant overlap of meal digestion & nutrient absorption. For this reason, the effectiveness of nutrient timing does not require a high degree of precision.

    The Primary Laws of Nutrient Timing
    • The First Law of Nutrient Timing is: hitting your daily macronutrient targets is FAR more important than nutrient timing.
    • The Second Law of Nutrient Timing is: hitting your daily macronutrient targets is FAR more important than nutrient timing.


    Fonte: http://www.alanaragonblog.com/


    Parliamone
    Questo significa che le paranoie dell'alto IG post wo e al mattino sono solo, appunto, paranoie (anche perchè io per esempio è da piu di 1 anno che al mattino mangio fiocchi d'avena -che dovrebbero essere a basso ig- e i risultati ci sono!!).
    Per cui nel post workout andrebbe bene anche robaccia integrale, come la pasta (nonostante le fibre rallentino l'assorbimento e l'ig sia medio basso blabla)!!
    Last edited by JayCut; 24-04-2012, 12:06:02.
  • luna80
    Bodyweb Member
    • Jun 2005
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    #2
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    cita le fonti se non lo hai scritto tu

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