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Sul dietacal (programmino per calcolare le calorie), c'e la "carne di maiale magra - bistecca", che dichiara 18g di prot e solo 3g di grassi. A che carne si riferisce? Forse alla carne di maiale in generale levato via il grasso visibile? (effettivamente se tolgo il grasso visibile alla tagliata di lonza di maiale non se ne vede proprio più, forse ke si riferisce a quello?)
Grazie e ciao
"Ma chi è questo Rambo, Dio?" "No. Dio avrebbe pietà di noi" --- (Da Rambo)
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