Ragazzi, comincerè da oggi un nuovo appuntamento per voi tutti, sul ruolo dell'insulina nella dieta...........
Articoli che vi sarann utilissimi per capire il reale funzionamento di quest'ormone simile ad un coltello che dobbiamo però imparare a tenerlo per il manico, altrimenti i suoi effetti sono tragici (esagerato! ma purtroppo è cosi, vero NICO ??).....
E' un articolo estratto da un sito di medicina ameriacno, quindi copierò delle piccole parti, affinchè tutti possano capire bene il suo meccanismo, anche coloro negati per l'inglese..........
(ah, dimenticavo: l'autore dell'articolo è un endocrinologo RON ROSEDALE tratto da una conferenza "Presented at Designs for Health Institute's BoulderFest August 1999 Seminar in Tenessee"
Cominciamo:
Let's talk about a couple of case histories. These are actual patients that I've seen; let's start with patient A. This patient who we will just call patient A saw me one afternoon and said that he had literally just signed himself out of the hospital "AMA," or against medical advice. Like in the movies, he had ripped out his IV's. The next day he was scheduled to have his second by-pass surgery. He had been told that if he did not follow through with this by-pass surgery, within two weeks he would be dead. He couldn't walk from the car to the office without severe chest pain. He was on 102 units of insulin and his blood sugars were 300 plus. He was on eight different medications for various things. But his first by-pass surgery was such a miserable experience he said he would rather just die than have to go through the second one and had heard that I might be able to prevent that. To make a long story short, this gentleman right now is on no insulin. I first saw him three and a half years ago. He plays golf four or five times a week. He is on no medications whatsoever, he has no chest pain, and he has not had any surgery. He started an organization called "Heart Support of America" to educated people that there are alternatives to by-pass surgery that have nothing to do with surgery or medication. That organization, he last told me had a mailing list of over a million people, a large organization, "Heart Support of America."
Patient B is a patient who had a triglyceride level of 2200. Patient B was referred by patient A. He had a triglyceride of 2200, cholesterol of 950 and was on maximum doses of all of his medications. He was 42 years old, and he was told that he had familial hyperlipidema and that he had better get his affairs in order, that if that was what his lipids were despite the best medications with the highest doses, he was in trouble. He was not fat at all, he was fairly thin. Whenever I see a patient on any of those medications, they're off the very first visit. They have no place in medicine. He was taken off the medications and in six weeks his lipid levels, both his Triglycerides and his cholesterol were hovering around 220. Six more weeks they were both under 200, off of the medications. They have no place in medicine. I should mention that this patient had a CPK that was quite elevated. It was circled on the lab report that he brought in initially with a question mark by it because they didn't know why. The reason why was because he was eating off his muscles, because if you take (gyinfibrozole) and any of the HMG co-enzyme reductase inhibitors together, that is a common side effect that is in the PDR, and they shouldn't be given together. So he was chewing up his muscles, including his heart which they were trying to treat. So if indeed he was going to die, it was going to be that treatment that was going to kill him.
..................continua...........
Articoli che vi sarann utilissimi per capire il reale funzionamento di quest'ormone simile ad un coltello che dobbiamo però imparare a tenerlo per il manico, altrimenti i suoi effetti sono tragici (esagerato! ma purtroppo è cosi, vero NICO ??).....
E' un articolo estratto da un sito di medicina ameriacno, quindi copierò delle piccole parti, affinchè tutti possano capire bene il suo meccanismo, anche coloro negati per l'inglese..........
(ah, dimenticavo: l'autore dell'articolo è un endocrinologo RON ROSEDALE tratto da una conferenza "Presented at Designs for Health Institute's BoulderFest August 1999 Seminar in Tenessee"
Cominciamo:
Let's talk about a couple of case histories. These are actual patients that I've seen; let's start with patient A. This patient who we will just call patient A saw me one afternoon and said that he had literally just signed himself out of the hospital "AMA," or against medical advice. Like in the movies, he had ripped out his IV's. The next day he was scheduled to have his second by-pass surgery. He had been told that if he did not follow through with this by-pass surgery, within two weeks he would be dead. He couldn't walk from the car to the office without severe chest pain. He was on 102 units of insulin and his blood sugars were 300 plus. He was on eight different medications for various things. But his first by-pass surgery was such a miserable experience he said he would rather just die than have to go through the second one and had heard that I might be able to prevent that. To make a long story short, this gentleman right now is on no insulin. I first saw him three and a half years ago. He plays golf four or five times a week. He is on no medications whatsoever, he has no chest pain, and he has not had any surgery. He started an organization called "Heart Support of America" to educated people that there are alternatives to by-pass surgery that have nothing to do with surgery or medication. That organization, he last told me had a mailing list of over a million people, a large organization, "Heart Support of America."
Patient B is a patient who had a triglyceride level of 2200. Patient B was referred by patient A. He had a triglyceride of 2200, cholesterol of 950 and was on maximum doses of all of his medications. He was 42 years old, and he was told that he had familial hyperlipidema and that he had better get his affairs in order, that if that was what his lipids were despite the best medications with the highest doses, he was in trouble. He was not fat at all, he was fairly thin. Whenever I see a patient on any of those medications, they're off the very first visit. They have no place in medicine. He was taken off the medications and in six weeks his lipid levels, both his Triglycerides and his cholesterol were hovering around 220. Six more weeks they were both under 200, off of the medications. They have no place in medicine. I should mention that this patient had a CPK that was quite elevated. It was circled on the lab report that he brought in initially with a question mark by it because they didn't know why. The reason why was because he was eating off his muscles, because if you take (gyinfibrozole) and any of the HMG co-enzyme reductase inhibitors together, that is a common side effect that is in the PDR, and they shouldn't be given together. So he was chewing up his muscles, including his heart which they were trying to treat. So if indeed he was going to die, it was going to be that treatment that was going to kill him.
..................continua...........
Commenta