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beh, se prendi quello intero ha una modesta percentuale di grassi, pero' c'e' anche quello all 2% e allo 0,1% di grassi, lo produche la hage e si chiama total....
se non sbaglio i valori per 100 gr del total 0,1 sono
pro 9 gr
cho 4 gr
gra 0,1
l'azzurro è piu buono, piu pannoso
voi lo mangiate cosi?
io c metto dentro un po' d tic, oppure quando ne ho voglia prenzo 1-2 fragole, le tagliuzzo e le metto dentro... ne esce un buonissimo yogurt alla fragola (ho provato anche col melone, fantastico)
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