Originariamente Scritto da dr.j
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*** Professional BBing x Avanzati ***
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This is a sticky topic.
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It is criminal to steal a purse, daring to steal a fortune, a mark of greatness to steal a crown. The blame diminishes as the guilt increases.
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questa sera ore 22.30 RAI SPORT 1 "PITBULL team RE di Roma"..... stay tuned ;-)Dottore in dietistica
Istruttore bodybuilding certificato CONI
Preparatore atletico "Pitbull Team KickBoxing"
Campione Italiano Juniores H/p Wabba 2010
A te la palestra non t' attacca
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Ora però stanno iniziando a tenere presente questa cosa però.....il rischio di accumulo.....
Rientrato dalla mia breve pausa mentale in sulla costa romagnola, ho ripreso le rogne al lavoro e l'allenamento......back training.....
Non conto le immancabili cazzate dei vari post gara.......(ieri italiani ifbb) con relativi dogmi ancora troppo radicati, sale, acqua, ricariche........maaaaaaah........e neanche 24 ore, già 2 bei atleti che han chiesto contatto....ma cazzarola, son veramente troppo full di impegni...
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Originariamente Scritto da reg park Visualizza Messaggioquesta sera ore 22.30 RAI SPORT 1 "PITBULL team RE di Roma"..... stay tuned ;-)
Marcolino pronto sulla piattaforma per il decollo...countodown
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Brava Amore Mio!!!
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lui sà
Dottore in dietistica
Istruttore bodybuilding certificato CONI
Preparatore atletico "Pitbull Team KickBoxing"
Campione Italiano Juniores H/p Wabba 2010
A te la palestra non t' attacca
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Bravissimo Marco per i tuoi successi a 360°....sigpic
GORE - REBUILD THE BODY
(non so il front , ma il back pare migliorato )
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Originalmente inviato da leonardoS
maledetto mongue, io sono 177cm quindi basso e pelato e grasso, il top secondo i canoni monguiani. Ma siccome lui è un secco sansa palle e sansa tesserino ifbb e scurnacchiat me ne fotto
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GRAZIE A TUTTI AMICI MIEI!!!
per certi versi è stata più faticosa questa di annata che nn quella precedente non credevo che preparare ragazzi per le gare fosse così stressante.... poi io sono un tipo molto emotivo quindi l ho sentita parecchio....io prima di salire sul palco in prima persona nn ho mai avuto una simile ansia.
sentivo la responsabilità di far fare bella figura a chi si è fidato di me e anche se questo a volte nn mi ha fatto dormire la notte bè sono soddisfatto
per quanto riguarda me "atleta" bè nn so quali saranno i miei progetti futuri..... sicuramente migliorare ma.... l unica mia certezza è quella di trovarmi in un ambiente sereno lontano da stupide invidie e gelosie... si collabora uno con l altro per un solo scopo: dare credibilità al nostro sport... questo per me conta più di ogni altro piazzamento
ps... cmq ne vedrete delle belleDottore in dietistica
Istruttore bodybuilding certificato CONI
Preparatore atletico "Pitbull Team KickBoxing"
Campione Italiano Juniores H/p Wabba 2010
A te la palestra non t' attacca
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Why Do You Continue to Eat When You're Full?
by dr. Mercola
The premise that hunger makes food look more appealing is a widely held belief.
Prior research studies have suggested that the hunger hormone ghrelin, which your body produces when it's hungry, might act in your brain to trigger this behavior. New studies suggest that ghrelin might also work in your brain to make you keep eating "pleasurable" foods when you're already full.
Scientists previously have linked increased levels of ghrelin to intensifying the rewarding or pleasurable feelings that can be obtained from cocaine or alcohol.
Researchers observed how long mice would continue to poke their noses into a hole in order to receive a pellet of high-fat food. Animals that didn't receive ghrelin gave up much sooner than the ones that did receive ghrelin.
Humans and mice share the same type of brain-cell connections and hormones, as well as similar architectures in the "pleasure centers" of the brain.
Sources:
Eurekalert December 28, 2009
Biological Psychiatry December 23, 2009
Isn’t this really the million-dollar question? Why do people continue to eat, even after their stomachs are full or even stuffed? If there was a simple answer, I’d gladly share it with you, but the reality is that people overeat for a variety of reasons -- and many of them are rather complex. As this new study suggests, one of the forces driving you to eat a second helping or an extra dessert even though you’re full is the hormone ghrelin. Ghrelin (pronounced GRELL-in) is produced mainly by your stomach, although it is also made in other organs, such as your intestines and your kidneys.What Influences Your Body’s Level of the Hunger Hormone?
Ghrelin has been dubbed the “hunger hormone” because in previous studies people given the hormone became so ravenous, they ate markedly more than their usual food intake. Ghrelin, it appears, may also act on your brain’s “pleasure centers,” driving you to reach for another slice of cheesecake simply because you remember how good the first one tasted and made you feel (at least in that moment).
Your body’s level of ghrelin can be influenced by many factors, including your lifestyle habits. For instance, chronic lack of sleep increases ghrelin, making you feel hungry when you don’t really need to eat. This is likely one reason why a lack of sleep can make you gain weight.Is Fructose Driving You to Overeat?
Insulin may also play a role in regulating ghrelin levels. In one study, ghrelin levels were monitored in eight non-diabetic adults as they were given a two-hour infusion of insulin. Shortly after the infusion began, levels of ghrelin began to drop. When the insulin infusion was stopped, levels of the hunger hormone began to rise and rapidly returned to normal.
Since insulin is already known to increase levels of leptin -- the "obesity hormone" that tells your brain to curb your appetite after eating -- the findings suggest that insulin plays an important role in controlling what you eat.
In other words, let’s say you eat a sugary dessert. Your production of insulin increases so that the sugar in your blood can be taken to cells and used for energy. Eating this sugar also increases production of leptin, which regulates your appetite and fat storage, and decreases production of ghrelin, which helps regulate your food intake. The idea is that when you eat, your body knows it should feel less hungry.
But there is another major key here that is often overlooked, and that is when you eat certain foods, namely those that contain fructose, this important cycle does not occur.
Fructose, a cheap form of sugar used in thousands of food products and soft drinks, can damage human metabolism and is likely fueling the obesity crisis. This is because your body metabolizes fructose in a much different way than glucose, and fructose is now being consumed in enormous quantities, which has made the negative effects much more profound.Are There Other Factors That Come Into the Mix?
If anyone tries to tell you “sugar is sugar,” they are way behind the times. It is increasingly becoming clear that just by eating fructose, including high-fructose corn syrup, you may be drastically increasing your tendency to overeat.
You see, glucose suppresses the hunger hormone ghrelin and stimulates leptin, which suppresses your appetite. Fructose, however, has no effect on ghrelin and interferes with your brain’s communication with leptin, resulting in overeating.
This is why fructose may contribute to weight gain, increased belly fat, insulin resistance and metabolic syndrome -- not to mention the long list of chronic diseases that are related to these conditions.
Yes, ghrelin, leptin and insulin responses in your body may be major players in your ability to regulate your food intake, but they are not the only ones.Practical Tips to Keep Your Eating Under Control
Stress, anger, sadness and just about any other negative emotion can also lead you to seek food as a coping mechanism and ultimately overeat. And subconscious cues you pick up from portion sizes, food visibility (such as passing by a candy dish on a desk) and food proximity (standing near the food table at a party) can also influence how much you eat.
Gary Taubes, who wrote the landmark article What if it’s All Been a Big Fat Lie?, also recently offered a very interesting alternative explanation for why people overeat. He suggests that people overeat because their fat tissue is accumulating excess fat. And why does fat tissue do this?
Because dietary carbohydrates, especially fructose, are the primary source of a substance called glycerol-3-phosphate, which causes fat to become fixed in fat tissue. At the same time, this diet raises insulin levels, which prevents fat from being released.
The solution to normalizing your ghrelin, leptin and insulin levels is fairly straightforward, and this is to eat a diet that emphasizes good fats and avoids blood sugar spikes -- in short the dietary program detailed in my nutrition plan, which emphasizes healthy fats, lean meats and fresh vegetables, and restricts sugar and grains.
If you want to take your health to the next level, I highly recommend finding out your nutritional type as well, and then eating a diet according to your unique biochemistry.
This, combined with a regular exercise program and a tool to handle emotional eating, will be your key to controlling your motivation to eat.
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Articolo carino....;
La giornata caotica e calda si è chiusa con una bella sessione sudatissima con due ragazzi/amici ifbb reduci dalle recenti gare con buoni piazzamenti.....atleti potenzialmente molto forti ma ancora da ottimizzare, che vorrebbero una mano dal sotoscritto...........
Today was chest&shoulders:
Distensioni su panca inclinata manubri 4 sets
Distensioni su inclinata Smith 1x20-15-6-6
Croci alla pectoral 4x10 con 30" rest
Minor pec dips 1xmax
Aperture al cavo alto singolo 2x30
Alzate laterali powerpartials 3x20
Push press 2-3x20
Io ero cotto e maciullato, loro belli pompi
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Originariamente Scritto da reg park Visualizza Messaggiol unica mia certezza è quella di trovarmi in un ambiente sereno lontano da stupide invidie e gelosie... si collabora uno con l altro per un solo scopo: dare credibilità al nostro sport... questo per me conta più di ogni altro piazzamento
Questo ambiente mi ha insegnato una cosa importante e cioè che le parole non contano nulla, contano solo i fatti. Personalmente sono orgoglioso di aver conosciuto molti di voi."You eat, sleep, and drink hypertrophy. You live for the pump. You're a bodybuilder."
Joel Marion
"It's a shame for a man to grow old without seeing the strength and the beauty of which his body is capable"
Socrate
"Huge By choice, not by chance."
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Non posso che quotare ogni parola oltre che ringraziarti......è vero, essendo cmq "visibili", è normale essere sotto il giudizio della gente, che sia negativo o positivo.....quello che conta per me è la mia passione ed il condividerla con persone che parlano la mia stessa lingua........e non da meno vedere che tra "voi" questa connessione continui a crescere e diffondere, rafforzandosi......e nei momenti di difficoltà e di necessità, vi siete sostenuti con entusiasmo.......lo abbiamo visto al Due Torri e ad altre occasioni del genere......poi..........eh già i fatti parlano.........dalle tantissime vittorie, che ci hanno portato ad avere un rigoroso rispetto nelle federazioni, al semplice essere il thread tecnico italiano più seguito in assoluto.
Poi come dice il mio amico Gregg Valentino, FUCK THE HATERS!
Tonight was legs.............il caldo era già una mazzata............ho faticato ad arrivare a casa...........cmq le settimane passano e gli impegni diluiranno per arrivare alle ferie tanto attese.......
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le giornate di allenaemnto libero mi ahhno portato a mischiare i pesi con gli elastici in alcuni esercizi. devo dire che per le spalle sono stati letali aahahhhahah
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